We cultivate specialty coffee and cacao with a purpose: to empower young people, women, and native communities in the heart of Peru. Our passion for quality and sustainability is reflected in every coffee bean we produce. We work in harmony with nature, implementing sustainable agricultural practices that protect biodiversity and ensure the health of our soils.
But it's our dedication to social development that really makes us stand out. We think that agriculture has the capacity to change lives by generating opportunities and raising standards of living in local communities. By selecting our cocoa and/or coffee, you are contributing to a more just and equitable future for future generations in addition to receiving a superior product.
We seek to establish long-term business relationships based on trust, respect, and mutual benefit.
OUR COFFEE
Not only are our cocoa and coffee of the highest caliber, but they also positively influence people's lives, particularly those of the younger generation. By selecting our coffee, you are directly contributing to the efforts of women, young people, and native communities to produce high-quality cocoa and coffee.
OUR COOPERATIVE
Our cooperative is based on fair trade principles, ensuring fair prices and decent working conditions for our producers. Additionally, we invest in social and environmental projects that benefit the entire community.
SUSTAINABILITY
We implement sustainable agricultural practices that protect the environment and promote biodiversity.
TRACEABILITY
We guarantee the traceability of our coffee from the farm to the cup, providing transparency and trust to our customers.
SOCIAL IMPACT
Committed to the social and economic development of our communities, empowering youth, women, and indigenous communities.